Serve these with store bought or homemade Flatbreads and a side of Pilaf or a spiced Middle Eastern Lentil Rice would be wonderfully on theme! Turkish Lamb Kofta Kebabs I was watching the latest Food Safari series called Fire the other night which showcases food from around the world cooked over charcoals and in wood fired ovens. I have neither a charcoal grill nor a wood fired pizza oven, but when I saw these Turkish lamb kofta kebabs, I knew straight away that these would be still be fabulous made on the stove or on an ordinary gas BBQ....

Planning brunch? See the 2019 Mother’s Day Brunch Ideas! Mother’s Day recipes for breakfast 1. Blueberry Pancakes Classic pancakes are good, BUT if you want to shoot straight to the top of her Favourite Child list, go all out and make her BLUEBERRY pancakes… Get the recipe » 2. Classic Pancakes But you don’t have blueberries? Don’t worry! These soft and fluffy pancakes are SO GOOD, they’re guaranteed to kickstart her day the right way....

You only need a little bit of butter. But you want lots of fresh herbs! Welcome back to Day 7 of the inaugural Holiday Salad Marathon, where I’m sharing 30 salads in a row through to Christmas Eve – just for something different to the usual sugar-loaded baking countdowns!! Today: Baby Potatoes with Butter & Herbs I realise today’s recipe isn’t technically a salad as such, with no leafy greens in sight....

Lamb Borek Savoury pastries are hard to beat. It explains why pretty much every nation on earth seems to boast at least one kind they’re fiercely proud of. Borek is a pastry that gets so much love it can be found in not one but a swathe of countries, spanning the Balkans and Eastern Europe, Greece and Turkey, all the way to Armenia and North Africa – the Borek Belt!...

Copycat of the popular Muesli Cookies sold in cafes across Australia, these are a terrific make ahead breakfast. Fill a jar with to grab ‘n run! Breakfast Cookies The only 2 ingredients in these Healthy Oatmeal Cookies that I don’t put in homemade granola are almond meal and egg. So I’m not exaggerating when I say these are like a bowl of granola in cookie form! These are a copycat of muesli breakfast cookies I’ve been eyeing at my local coffee shop for years, wanting to make a version that was actually acceptable to have for breakfast....

Those of you who have been following along for a while will know that I have a weakness for french toast. I’ve shared 9 french toast recipes so far, and I’ve even created a recipe collection for them! (You can check it out here -> New Ways With French Toast). I expect to run out of ideas soon. A french toast drought. But until then, I’ll keep sharing new takes on french toast that I come up with....

Of the many things Germans have perfected, pork roast is right up there. And key to this meaty art is of course amazing crackling, something most recipes fall short on with Pork Knuckle … but we cracked the code! German Pork Knuckle (Schweinshaxe) Pork Knuckle – sometimes called Pig Knuckle – is as Bavarian as Oktoberfest, lederhosen and BMW. Called Schweinshaxen, these mighty hunks of roasted pork hock are a fixture of pubs and beer halls in Munich and this part of Germany, as well as nearby Austria....

Hummus with Lamb (Hummus B’lahmeh) is one of my favourite Middle Eastern starters. The combination of creamy hummus with the fragrant lamb and the crunch of pine nuts scooped up with fresh pita bread will change your view forever about the humble hummus. There are many versions of this dish across the Middle East. Yotam Ottolenghi’s version from Jerusalem: A Cookbook is made using lamb neck which is finely chopped and marinated in spices before frying....

This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbook Dinner which includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, it’s confusing! You’re so used to getting recipes on my website – there’s over 1,200 of them, after all. And here you are looking at a tasty recipe video and I haven’t provided the recipe. 🙀 I’m not just doing this to torture you, I promise....

Pressed for time? Make this quick Lemon Cake with Lemon Glaze. Lemon Cake This is a three-layer Lemon Cake with a beautifully tender crumb that’s adapted from my Vanilla Cake batter. The Vanilla Cake batter is one of my master recipes that I adapt to all sorts of cakes. It could be blueberry-studded ones, a pink, real strawberry cake (in the works!) or even a layered chestnut cream Mont Blanc Cake....

THEN you find out it’s only 387 calories for a giant stuffed capsicum?? It’s a little food miracle, right there. 🙌 Stuffed Peppers Anything “stuffed” is infinitely more enticing that the unstuffed counterpart. Stuffed zucchini flowers. Stuffed mushrooms (try these pizza stuffed ones). Stuffed Chicken Breast. And of course, the litany of stuffed sweet treats – Caramel Stuffed Brownies, Nutella Stuffed Brownies, Nutella Stuffed Pancakes. Though to be fair, the unstuffed version of brownies and pancakes are fabulous as they are, and stuffing them takes it to another level....

Molten Chocolate Cakes Molten Chocolate Cakes, also known as Lava Cakes, are warm individual-size chocolate cakes with oozing chocolate centres. Most recipes will simply have you undercooking a chocolate cake batter, so the outside is set like cake but the inside is raw batter that pours out like lava when you cut into it. Hence the name! But why settle for cake batter when you can have the real thing? I’ll take molten real chocolate over raw cake, thanks!...

A fresh salad like this goes so well with almost anything, from crispy Pan Fried Fish to Schnitzel, Steak to Baked Chicken Breasts. But it’s so good, I can even have it as a light meal with some warm buttered bread rolls on the side! Quite often after going to a restaurant I enjoyed I will look for a recipe to make the dishes at home. This Pea, Cabbage, Parmesan and Mint Salad is from a restaurant called Mr Wolf in Melbourne, Australia, owned by Karen Martini, a talented Australian chef....

This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbook Dinner which includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, it’s confusing! You’re so used to getting recipes on my website – there’s over 1,200 of them, after all. And here you are looking at a tasty recipe video and I haven’t provided the recipe. 🙀 I’m not just doing this to torture you, I promise....

Welcome to PizzaTin, the home of all things pizza here at RecipeTin Eats! Pizza Toppings If this feels like a Domino’s menu for homemade pizza – GOOD! That’s what I’m going for – and this list will continue to grow with time as I add more pizzas. To kick off PizzaTin, here are recipes for our top 10 favourite pizza toppings plus a list of extra pizza topping ideas. Use a store-bought or homemade pizza crust (it takes 40 seconds, there’s no excuses!...

A terrific economical beef mince recipe, prepare to be amazed at how quick and easy this flavour packed ramen noodle recipe is! Are you ready?? Now available: Chicken Vegetable Ramen Noodles! ASIAN BEEF RAMEN NOODLES recipe – spin on a reader favourite! I’ve previously shared stories where Dozer has been randomly recognised on the streets by readers (ah, it makes me proud!) and the odd occasion when I’ve been recognised....

HOT TIP: Great dinner party / make-ahead recipe. Keep it prepped in the fridge, then it’s just a 3 1/2-minute cook (including the sauce!). Saltimbocca The literal translation of Saltimbocca is “to jump in your mouth” which is probably in reference to the flavour that hits your palate on first bite. But also, perhaps, about the speed at which it can be made. As in: So fast, it jumps in your mouth....

This is a reader-favourite recipe included by popular demand in my debut cookbook “Dinner”! Spaghetti Bolognese We Aussies have a thing about shortening words. Good day is g’day. Pavlova is Pav, afternoon is arvo, mosquitos are mozzies. Sharon is Shazz, Nagisa is Nagi (that’s yours truly). So it is thoroughly Aussie to shorten Spaghetti Bolognese to Spag Bol! And here she is – my Spag Bol. Rich, thick, incredible flavour in the sauce even if you only have time for a quick 20 minute simmer....

Served with a Sweet Chilli Dipping Sauce, these are seriously tasty!! If you’re in the mood for a Thai Banquet, try these Thai Meatballs with a side of Chicken Satay and Thai Fried Rice! Thai Meatballs You can mix together mince with coriander/cilantro, garlic and a dash of soy and get away with calling that Thai. And they will be ok(ish). But if you want some Thai Meatballs that are seriously delicious, and really truly do taste real-deal Thai, then you’re going to need the help of a few more things....

This Celery and Lime Bruschetta topping remains “undiscovered” but once you try it, you’ll definitely add it into your summer rotation. It’s a fantastic way to get a lot of healthy nutrition into you without even thinking twice about it, each slice has about 1 1/2 sticks of celery in it, but you would never guess. While I do like celery, and I often serve it cut up into sticks alongside dip as a “healthy” snack, I get sick of it easily....